VALENTINE’S DINNER

VALENTINE’S DINNER

VALENTINE’S DINNER
Friday, February 10 – 5:00pm to 10:00pm
Saturday, February 11 – 5:00pm to 10:00pm
four-course prix fixe menu: $75 per person
includes complimentary champagne toast

Make your reservation today for a delicious and thoughtful gourmet menu with one the one you love!

Double click the picture below to enlarge our four-course menu!

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RESERVATIONS: via OpenTable – Click Here!

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